Stainless Steel Biltong Box Food Dehydrator and Drying Cabinet – Large 10 Trays, 5 Hanging Rods, with 20-90°C Temperature Control – Perfect for Drying Biltong, Meat, Vegetable & Fruit

Excellent excellent excellent!!!! Could not be happier! Kalahari Khabu my bru! You guys have something special here! Highly recommend!

The Kalahari Stainless Steel Biltong Box Food Dehydrator and Drying Cabinet is a fantastic and high quality device. We’ve been making biltong, dry wors, and dried fruit since the day we got it. It’s very easy to use, and on thinner pieces of meat, if you don’t have patience, you can make biltong overnight. If you like biltong and live in a place where it’s very expensive, like most countries outside SA, this will save you a lot of money pretty quickly, and you can make your own high quality biltong easily and safely.

Really easy to use! It is much quieter than I imagined - you can barely hear it. We tried one of the recipes in the book and our chili bites turned out great on the very first try. They only had to dry for 24 hours, despite many other recipes calling for 3-5 days.

it is a nice dehydrator. taking one star off because it is overpriced. there is absolutely noting to it that should justify such price. unfortunately I didn't find anything else on amazon.

So basically this is a dehydrator that has been modified to work like a biltong box. I think the idea is excellent and it works well, plus you get the best of both worlds. It also looks good (unlike home made ones) and will fit in any room. It was pretty quiet. I was able to fit about 2KG (4.4 lbs) of meat in this machine without being over packed. I had large slabs and a couple of smaller pieces. The smaller pieces took 2-3 days to be ready (I like medium to dry biltong). The larger pieces took about 5 days. Note, the ones at the back closer to the fan dry quicker in my experience. Overall, really like this biltong box and feel like it was worth it. Really like the biltong book that came with it and the hooks for hanging are perfect.Some things I would like to see change:1) it would be nice if the box could run for a few days without needing to reset the timer every 24 hours. Not a big deal if you are at home and the box is in an easy place to reset but if you go away for a couple days it would be a problem.2) would be nice if there was some sort of clip or something to keep the hanging bars in place, they easily fall out and it’s a mission to put them back when the box is fully packed.Overall as is, I still give it 5 stars as it does what it promises and more.

Just received this, haven't yet used. However, it looks solidly built. I like the fact that the temp drops low enough for biltong, but it can also be used like any other food dehydrator. Comes with 1-year warranty, which seems a bit short, so I hope it will last a lot longer than that. Side handles for lifting (the top can get hot) are a nice touch. Vents out both sides of the door is a clever way to direct air flow across the food. I look forward to using it.

So happy I bought this product, amazing. The fan is so whisper quiet , you do not hear it. I love the fact that I can choose the temperature between Fahrenheit and Celsius. The PERFECT biltong and droe wors maker. I made honey coated banana chips on the trays..delicious. I am also tired of buying chicken jerky for my dogs at $20 a bag, they go through it in 1 week ( I have 3 rescues) . For $20 I can buy A LOT of chicken breasts and make it myself, I also know it is not full of preserves and hidden ingredients that might not be good for them. I LOVE THIS MACHINE - it is my new BFF ...and everybody loves my biltong. My one regret - WHY did I take so long to purchase one???

We were a little hesitant at purchasing as we just normally hang our biltong in the garage over the winter to dry and were afraid it just wasn't going to taste the same, but our first batch is complete and only after 2 days do we have great tasting biltong. Our winters aren't getting as cold as they have in the past so we were getting worried we wouldn't be able to continue making as much biltong as we have and being able to freeze it so we have it throughout the year, but now we won't have to worry about that. Looking forward to the other things we will dry as well!